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February 16, 2021
Ambur Vaniyambadi is very famous for biryani. Ambur Star biryani hotel is popular in Vaniyambadi. They make excellent biryani and tandoori. If you happen to cross […]
February 10, 2021
Puffed Rice is known as Pori in Tamil. It is used in different ways. We can make spicy puffed rice for a snack, puffed rice upma, […]
February 9, 2021
Tapioca is known as Maravalli Kizhangu. It is a starchy and root vegetable. I am very fond of tapioca chips and also tapioca masala which is […]
February 1, 2021
Kesari is a very famous sweet in South India. We make Kesari for every festival. This is smooth and melting sweet. It hardly takes 10 minutes […]
January 27, 2021
The egg is a versatile ingredient. You can use them in any dish like biryani, curry, gravy, fry, etc. I enjoy eating the egg and my […]
January 25, 2021
Sukka/Chukka means dry. We cook mutton separately then we add the cooked mutton in the oil to make it dry. We prefer red meat in our […]
January 21, 2021
Payasam is a famous dessert in South India. You can spot payasam/kheer is all the occasions. My favourite payasam are sabudana payasam, rava payasam, semiya payasam, […]
January 19, 2021
Onion Samosa is very famous street food in my hometown Coimbatore. They make this samosa using very fewer ingredients, but it gives an excellent taste. The […]
January 13, 2021
Donne Chicken Biryani is a very famous biryani in Bangalore. Every place has a different style of biryani like Ambur, Coimbatore, Dindigul, Bangalore, Salem, etc. We […]