Bitter Gourd mixed with spice powders, corn flour and rice flour to make crispy chips Give your children the best taste and the best healthy recipe during this summer and ever. Here is how you can make crispy and tasty Bitter Gourd easily and instantly at home. Everyone in your family will love its crispiness and flavor! Watch our video and prepare restaurant-style crispy bitter gourd at home.
Bitter Gourd chips is an easy snack for kids and it’s healthy compared to other junk or processed food. It’s a great way of adding bitter gourd in a kid’s diet. Most of the children and even adults don’t prefer to eat bitter gourds but this chip will make everyone eat more bitter gourds.
Benefits of Bitter Gourd/Karela:
Its helps in maintaining sugar levels in blood
Boosts your immunity
Helps in weight loss
It’s good for eyes
Its high on nutrition
It is good for digestion
It heals wounds
Check out the recipe video here:
Bitter Gourd is consumed in numerous ways, we can make chips, fry, gravy, juice, can also be made smoothie by adding other vegetables along with bitter gourd, can be used in soups, baked chips, stuffed parathas, thokku, chutney or pickles.