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March 19, 2018
Vindaloo is a traditional food of Goa. We can use Mutton or Lamb to make this spicy dish that is made with coconut milk, vinegar and […]
January 22, 2018
Aloo Dum is made with small potatoes, which are shallow fried and added with smooth creamy gravy. This lip-smacking recipe goes well with Rotis, Nann, Pulao […]
January 22, 2018
Muslim Style Brinjal Gravy for Biryani! Biryani is one of the tastiest dishes and everyone loves biryani. Biryani with brinjal gravy with some onion raita makes […]
December 27, 2017
Paneer Butter Masala is very rich and soft succulent cottage cheese in tomato based gravy. It goes very well with Pulao, Chapathi, roti or Naan. If […]
November 27, 2017
Handi Chicken is a rich creamy chicken curry. Handi means a wide cooking vessel but it is not necessary to cook in handi. you can use […]
November 27, 2017
Fish is a favourite food for many of us. This is my take on fish curry. We can make many different dishes using fish. Fish curry, […]
November 24, 2017
Mushroom curry is made with button mushroom. You can substitute mushroom with any of your favourite vegetable. I like to keep the gravy thick. You can […]
November 20, 2017
Dindigul is very famous for thalappakatti biryani. I can never think of anything other than biryani when I hear Dindigul. They have the best biryani for […]