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April 7, 2021
Hyderabadi Mutton Biryani is a very simple yet delicious biryani just like Hyderabadi chicken biryani. The making process is very simple compared to other South Indian […]
January 25, 2021
Sukka/Chukka means dry. We cook mutton separately then we add the cooked mutton in the oil to make it dry. We prefer red meat in our […]
September 8, 2020
Mutton Uppu Kari is Chettinad special recipe. This dish is prepared using very simple ingredients. We don’t require any spice powders or any special paste to […]
May 8, 2020
Mutton Chukka Gravy is a semi gravy that goes well with ghee rice, idly, dosa, or steam rice. This recipe calls for very fewer ingredients without […]
March 8, 2020
Mutton Kulambu is very quick to make once the basic masala is ready. It’s a blend of Indian spices which adds beautiful aroma to the curry. […]
January 19, 2020
Do you like Lamb chops??? Then don’t miss to try this recipe. This is a spicy recipe but you can always reduce the spiciness according to […]
November 27, 2017
Mince rice is a quick recipe. It can be made with leftover rice and easily available ingredients. Mince meat takes very less time to cook. Make […]
November 27, 2017
Dindigul Mutton Biryani is one of the famous biryanis in South India. We add a hand made biryani masala, which gives a good flavor to the […]