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143 Recipes

All Recipes

21 Recipes

Appetizers

2 Recipes

Baking

1 Recipes

Basic Cooking

11 Recipes

Biryani

2 Recipes

Biryani Gravy

14 Recipes

Breakfast

2 Recipes

Chapathi

4 Recipes

Chathurthi Recipes

21 Recipes

Chicken Dishes

22 Recipes

Curries

3 Recipes

Dal

9 Recipes

Desserts

53 Recipes

Dinner

3 Recipes

DIY

4 Recipes

Egg Dishes

4 Recipes

Festival Recipes

8 Recipes

Fish Dishes

5 Recipes

Indian Breads

3 Recipes

Indo-Chinese

17 Recipes

Kids Snack

52 Recipes

Lunch

5 Recipes

Mutton Dishes

43 Recipes

Non Vegetarian

25 Recipes

Rice Dishes

38 Recipes

Sides

28 Recipes

Snacks

54 Recipes

South Indian

13 Recipes

Street Food

2 Recipes

Summer Drinks

8 Recipes

Sweets

77 Recipes

Vegetarian

Tags

Biryani Breakfast brinjal Chicken corianderleaves Curry dinner Fish Fry kulambu lunch ideas Mushroom Mutton rice dishes snacks south indian Street food Stuffed paratha tomato

Categories

All Recipes (143) Appetizers (21) Baking (2) Biryani (11) Biryani Gravy (2) Breakfast (14) Chapathi (2) Chicken Dishes (21) Curries (22) Dal (3) Desserts (9) Dinner (53) DIY (3) Egg Dishes (4) Fish Dishes (8) Health Tips (8) Indian Breads (5) Kids Snack (17) Lunch (52) Mutton Dishes (5) Non Vegetarian (43) Rice Dishes (25) Sides (38) Snacks (28) South Indian (54) Street Food (13) Summer Drinks (2) Sweets (8) Vegetarian (77)

About Me

Hello Patrons, I am Poornima, the author, presenter and cook of this blog. I am also a proud mother of two exuberant little kids and a grown-up too (My Husband!). I am extremely excited to see you here. Enjoy watching the videos and read through my blog to develop your cooking skills.

“Shades of Kitchen” was started in the year 2017 to compile all my recipes at one place. The thought of starting a blog was lingering in my mind since 2014 and at that time I had little to no idea on how and where to make a start. During these 3 years waiting period I invested myself into watching cooking videos, subscribing to other channels, reading, learning, researching and journaling about cooking. Instantly I try almost all recipes the same day. Thus, interest grew into a deep passion. Now every time I step into my kitchen, I see my soul cooking the dishes.

Try my recipes at home and share your experiences. Kindly post your suggestions and feedback for continuous innovation in the kitchen. I take this opportunity to thank my husband, family and friends for supporting me in this wonderful journey.

Happy Watching and Happy Cooking.

Note: “Curried” our first brand and that gave way to “Shades of Kitchen” in 2019 due to registration formalities as the former name was booked by another enthusiastic blogger.

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