Vermicelli is a simple breakfast like rava upma. This dish is very light for easy to make. This is made with roasted vermicelli cooked along with carrots, beans and peas with South Indian tadka. If you are looking for quick and healthy breakfast, then give it a try. This can also be made for dinner if you want something light and tasty. I like to add vegetables when I make my semiya or upma, but it is optional, you can make them without vegetables too. Adding vegetables gives good taste and its easy way to add veggies in kids diet.
I have not tried with other vegetables. I prefer adding carrot, beans and peas. Vermicelli is good for packed lunch and this can be served with Banana, sugar or coconut chutney.
Vegetable Semiya Upma | Semiya Upma | Vermicelli | Vermicelli Upma Recipe by Shades of Kitchen