Do you like Lamb chops??? Then don’t miss to try this recipe. This is a spicy recipe but you can always reduce the spiciness according to your taste. Lamb chops are tender so they cook fast depending on thickness and remain juicy inside but if you are using mutton chops, cooking time will be little longer. Lamb chops seasoned with spice powder and hand pound paste gives a unique flavor to this recipe. You can serve this as a starter or sides for biryani or pulao. Serve lamb chops with Mint Chutney and Kachumber.